According to the culinary guides, La Bottega is without a doubt the best Italian restaurant in Geneva. Credited with a Michelin star in the famous red guide and an excellent score of 16/20 by the Gault Millau, La Bottega continues to surprise and delight its loyal guests who come to this Italian restaurant in Geneva since the first day of its opening in 2015. Whether it’s during lunchtime for a discreet, fast and delicious business lunch or during the evening among family members, between lovers or friends. Guests appreciate the limited number of tables and the well-thought spacing between them, the kindness and efficiency of the service as well as the dishes and menues that change regularly depending on the season. As for those who like to be pleasantly surprised and who do not yet know this Italian restaurant in Geneva, they will not be disappointed when they enter the 21 rue de la Corraterie in Geneva. They will discover an elegant place located on one of the most beautiful streets of the city of Calvin, at the beginning of Geneva’s Old Town. The location of this Italian restaurant in Geneva is ideal as it is located at the Place Deneuve, next to the Grand Théâtre de Genève which has just re opened after 2 years of renovations. La Bottega collaborates with the Grand Théâtre and regularly welcomes music and opera lovers after the performances.
The chef of this Italian restaurant in Geneva, the Mecca of Italian cuisine, is creative! Francesco Ibba deeply respects the good and traditional Italian cuisine that has made its worldwide reputation. However, he likes to reinterpret it in his own way by giving it a contemporary twist. As always in Italy, priority is given to good products while respecting short circuits. Indeed, this Italian restaurant in Geneva is concerned about environmental issues and applies strict rules of sustainable development. The dishes are presented in an original way that shows creativity and even sometimes a sense of humor but always with good taste. The dishes offer a large range of flavors, sublimated tastes, various textures, while remaining in the beautiful tradition of the much appreciated “cucina italiana”. The wine list, meanwhile, is very original, favoring small Italian producers who have agreed to give the exclusivity of their production to this Italian restaurant in Geneva.
The setting of this Italian restaurant in Geneva is warm and intimate. Priority is given to the noble materials of raw wood, black leather and light fabrics. In the summer, an “al fresco” rooftop terrace welcomes you with its soft lights at night, in the shade of large umbrellas during the daytime, and always with a beautiful view of the superb Place Deneuve and the famous Parc des Bastions. Guests can enjoy a delicious Italian aperitif comfortably installed on the “lounge side” of the terrace. Then, they reach their table for a wonderful time of shared happiness. If this address is yet unknown to you, do not hesitate a minute and run to this Italian restaurant in Geneva.