A Michelin-starred restaurant in Geneva

A gourmet Italian menu. A chef delighting you with his original, tasty and delicious creations. A journey into an authentic and refined setting, in the pulsating heart of Geneva.

No man is an island

We believe that a quality experience can only be guaranteed by a close-knit group, in which the highest skills are directed by a beating heart. For this reason, each of our key roles is governed by expert hands and the most beautiful smile.

Chef
Francesco Ibba
Restaurant Manager
Tomas Di Martino
Chef Patron
Francesco Gasbarro
Patron
Ilaria Sterzi Lucchini

My kitchen is consistent, Towards my clients, collaborators and towards myself.

And as my mother says: "Taste this, you don't know what you're missing..."

Small is big, if done the proper way. We believe in personal involvement, in wine too.

Our wine list is entirely composed of small winery, working at the rate of nature. We believe that wine is beautiful for its diversity, that’s why we propose a wide choice of wine by the glass to be always able to let you discover new sensation.

"Keep a cool head and a warm heart."

Mike Love